Post subject: Re: Questions You Always Wanted To Ask...
Posted: Thu May 24, 2012 8:41 pm
Al Faithful
Club Coach
Joined: Oct 22 2004 Posts: 198 Location: west is the best
Standee wrote:As in, make some sense.
Are you serious.
Can you answer my question?
Thus was ale at first created... best of drinks for prudent people; Women soon it brings to laughter. Men it warms into good humour, but it brings the fools to raving.
marcel wrote: The point is hull have the potential to be a beacon of rugby league perfection, Agar turned them into a skidmark on the underpants of the game
Post subject: Re: Questions You Always Wanted To Ask...
Posted: Thu May 24, 2012 8:47 pm
the exile
International Board Member
Joined: Nov 01 2002 Posts: 1630
Hull White Star wrote:Not according to Wiki "Pikelet, an alternative name for a crumpet" & "In England, there is also a regional variant of the crumpet called the pikelet. It is usually made from the same batter as a crumpet, but the way in which it differs from a crumpet varies from place to place. In some parts of England (for example in the Midlands, around Wolverhampton) a pikelet is simply a crumpet without holes. In other parts (for example, Lancashire) it has holes, but is wider, thinner and more irregular than a crumpet because it is made without being restrained by a mould, and so spreads in the pan (or griddle) while cooking.[5]"
Sinbin, a font of all knowledge
i'm sure they are different things...if you pop into MnS you'll find they are! I love both but think of pikelets as flattened crumpets ( I know they aren't really!) On the same topic...why is it warburtons crumpets are simply better than any others?
Finally...to the OP...congrats on a thread with great potential, lets hope it doesn't get ruined! I'll go and read the next few pages now and discover it has!
Post subject: Re: Questions You Always Wanted To Ask...
Posted: Thu May 24, 2012 8:57 pm
the exile
International Board Member
Joined: Nov 01 2002 Posts: 1630
the exile wrote:i'm sure they are different things...if you pop into MnS you'll find they are! I love both but think of pikelets as flattened crumpets ( I know they aren't really!) On the same topic...why is it warburtons crumpets are simply better than any others?
Finally...to the OP...congrats on a thread with great potential, lets hope it doesn't get ruined! I'll go and read the next few pages now and discover it has!
I've just read the last few pages and realised I was too optimistic re this thread!
Back to Robinsons question...why do crumpets take so long to brown/toast?
Post subject: Re: Questions You Always Wanted To Ask...
Posted: Thu May 24, 2012 8:59 pm
tugglesf78
Player Coach
Joined: Feb 25 2009 Posts: 3971 Location: The Barton Arms
Ferocious Aardvark wrote::BLAH:
Whats the frequency, Kenneth ?
Ask Dan
What's the rumpus, Tom?
Pemps wrote:I can't confirm Bennett's exact words but I believe they were along the lines of "Strewth Ian, I wouldn't touch him with yours. He's a flammin' Gala".
Wigan Peer wrote:I keep my bin under 30mph to avoid fines...
MattyB wrote:you cant tell me they are all busting for a turd.
Please see for me if she's wearing a coat so warm To keep her from the howlin' winds.
Post subject: Re: Questions You Always Wanted To Ask...
Posted: Fri May 25, 2012 4:20 am
CORNISH
International Chairman
Joined: Apr 13 2002 Posts: 3569 Location: enjoying the fresh air,moors and beaches of devon and cornwall
why have i been awake since before 4 this morning and cant get back to sleep.
"He is your friend, your partner, your defender, your dog. You are his life, his love, his leader. He will be yours, faithful and true, to the last beat of his heart. You owe it to him to be worthy of such devotion" – -- Unknown
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